Pickleball

🔥ALL LEVELS OPENPLAY | 2C • 3HRS🔥

Martes, Oktubre 27, 2026 · 09:55 AM · 3h

PHP 280 Thirsty Pickle (SM Seaside Pickleball)

Dink Responsibly

Availability

20 slots na lang

Detalye ng Session

SportPickleball
PetsaOkt 27, 2026
Oras09:55 AM
Tagal3h
BayadPHP 280
Capacity20 players

Tungkol sa Session na ito

🔥 ALL LEVELS WELCOME 🔥 📍 Thirsty Pickle | MANGO 🥭 COURT 1-2 🗓️ OCT 27, 2026 | 6:00 PM - 9:00 PM ⚠️ PICKLEBALL RULES 🎯 First to 11 points wins. At 10–10, sudden death — next point wins, no +2 rule. 🔄 Random pairing via Pickle APP only, preferably with no fixed partners. ⏱️ Waiting time prioritized for fair play and smooth rotations! 👥 MAXIMUM 20 PLAYERS 🔥 PROVEN 6–8 GAMES PER PLAYER 🎾 Balls provided | Bring your own paddle 🍬 FREE SWEETS! Request first. Once waitlisted then pay to secure your slot. ₱280 GCASH: +63 956 993 0630 | JO***A P. Send payment receipt via chat for confirmation. ⏰ Please arrive on time every minute counts! ❌ CANCELLATION: Paid slots are non-refundable. You may pass your slot to another player — just let us know at least 6 hours ahead. If no replacement is found, the fee goes to the club fund. ⚠️ PLAY SAFE: Warm up, know your limits, and play at your own risk. Host/organizers are not responsible for injuries or lost/damaged belongings. See you on the court!

Hosts Spotlight

Joanna
GenerousFairOrganized

Tiwala

Bagong host

Bago ang club na ito sa Reclub.

#171 sa 3,577
clubs sa Cebu ayon sa joinersRanggo ng club na ito sa unique joiners sa nakaraang 30 araw, kumpara sa 3,577 clubs sa Cebu na nag-host ng meet sa panahong iyon.
25
na-host sa nakaraang 30 araw
29
kabuuan
Okt 25, 2026
huling meet
Set 20, 2026
unang meet sa Reclub
100%
fill rateMedian na bahagi ng spots na napuno sa 25 meets ng club na ito sa nakaraang 30 araw. Ang 100% ay ibig sabihin karaniwang sold out ang meet.
176
unique joiners sa nakaraang 30 arawIba't ibang tao na nag-confirm ng spot sa meets ng club na ito sa nakaraang 30 araw. Hindi kasama ang hosts, at isang beses lang binibilang ang sumali sa ilang meets.